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What’s Virgin Coconut Oil?

 

Virgin Coconut Oil is one of the few foods that can be classified as a “SUPERFOOD”. Populations that eat a lot of coconut are among the healthiest people on the planet. Virgin Coconut Oil has a very good taste and smell, like that of fresh coconuts, since it is derived from fresh coconuts and is subjected to very low, if not totally nil, heat and sunlight. This preserves all the natural goodness of this oil, including a high content of vitamin-e and minerals, which are otherwise almost completely robbed from ordinary coconut oil during processes like heating, filtration, refining, and bleaching, which are done to make it colorless and odorless.

USES OF VCO

 

weight loss

Virgin Coconut Oil is very useful for weight loss. It contains short and medium-chain fatty acids that help in taking off excessive weight and helps to reduce abdominal obesity in women. Virgin Coconut Oil can kill your hunger, making you eat less without even trying.

Medicinal Benefits

Virgin Coconut Oil helps in Thyroid Gland function properly. Heart: Virgin Coconut Oil contains lauric acid, which helps in actively preventing various heart problems like high cholesterol levels and high blood pressure

Sugar & Immunity

Virgin Coconut Oil helps in controlling blood sugar, and improves the secretion of insulin. Virgin Coconut Oil strengthens the immune system because it contains antimicrobial lipids, lauric acid, capric acid and caprylic acid, which have antifungal, antibacterial and antiviral properties.
 

Helps in Digestion

Virgin Coconut Oil is very useful for weight loss. It contains short and medium-chain fatty acids that help in taking off excessive weight and helps to reduce abdominal obesity in women. Virgin Coconut Oil can kill your hunger, making you eat less without even trying.

Reduces Hairfall

Virgin Coconut Oil is very useful for weight loss. It contains short and medium-chain fatty acids that help in taking off excessive weight and helps to reduce abdominal obesity in women. Virgin Coconut Oil can kill your hunger, making you eat less without even trying.

How it's Made

 
ORGANIC COCONUT
Pollachi is well known for its quality of coconuts, in the international trade. We select Coconuts from the organically grown farms of pollachi. A quality check team ensures that all the Coconuts are up to our standards and are sent to the next process
SEPERATION OF COCONUT MEAT FROM SHELL
The coconuts are then removal from the husk, or outer casing. This is a large tough fibrous casing that protects the coconut from environmental threats. Then the outer shell of the coconunt is removed to get the meat within the shell.
COLD PRESSING OF THE COCONUT MEAT
The fresh coconut meat is ground into small pieces and cold-pressed without the denaturing effect of heat, cold pressing preserves within the oil the coconut’s natural scent, taste, bio-activity, antioxidants, and vitamin E.
FILTRATION & PACKAGING
The cold-pressed organic virgin coconut oil is then filtered to remove sediments and are packed on their respective containers.

 

Contact

 
Ambal Imports & Exports,
1/2 kannaki street, Mahalingapuram,
Pollachi, TamilNadu, India - 642002
 
+91 98422 26482
info@virginoil.in
/kingofoils